Cooked Enriched Farfalle Pasta (Water, Durum Wheat Semolina, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Alfredo Sauce (Water, Cream, Parmesan Cheese [Parmesan and Asiago Cheese {Cultured Milk, Salt, Enzymes}, Natural Flavor, Cellulose], Cheese Blend [Cheddar Cheese {Milk, Cheese Culture, Salt, Enzymes}, Romano Cheese Made from Cow's Milk {Part-Skim Milk, Cheese Culture, Salt, Enzymes}, Parmesan Cheese {Part-Skim Milk, Cheese Culture, Salt, Enzymes}, Water, Contains Less than 2% of Salt, Butter {Cream, Salt}, Sodium Phosphate, Enzymes], Roux [Wheat Flour, Soybean Oil, Maltodextrin, Food Starch - Modified, Palm Oil, Xanthan Gum], Contains Less than 2% of the Following: Nonfat Dry Milk, Modified Food Starch, Butter [Pasteurized Cream, Salt], Salt, Cultured Dextrose [Contains Maltodextrin {Carrier}], Whey, Propylene Glycol Alginate, Emulsifier [Mono- and Diglycerides], Rendered Chicken Fat, Soy Lecithin, Seasoning [Maltodextrin, Enzyme Modified Butter Oil, Salt, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Annatto and Turmeric], Xanthan Gum, Spices, Yeast Extract, Lactic Acid [Lactic Acid Powder, Calcium L-Lactate], Vegetable Color [Annatto Extract]), Fully Cooked Chicken Breast Meat (Boneless Skinless Chicken Breast Meat with Rib Meat, Water, Potato Starch, Vinegar, Sea Salt), Basil Pesto (Basil, Canola Oil, Water, Parmesan Cheese [Pasteurized Part-Skim Cows' Milk, Cheese Cultures, Salt, Enzymes], Garlic, Lemon Juice, Salt, Onion Powder), Shaved Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Powdered Cellulose [to Prevent Caking], Potato Starch [to Prevent Caking], Enzymes).