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Sara Lee Cookies N Cream Cheesecake 24oz - 24 OZ
Cookies N' Cream Cheesecake from the Kitchens of Sara Lee!™ Our whipped and fluffy cheesecake starts with a delicious chocolate crumb crust, and filled with chocolate crumb crust, and filled with chocolate cookie pieces.
French style cookies & creme cheesecake. Whipped & fluffy. Nobody doesn't like Sara Lee. Make any meal special with the taste of French Style Cookies & Creme Cheesecake from the Kitchens of Sara Lee! Made with only our finest ingredients, our whipped and fluffy cheesecake starts with a delicious chocolate crust, real cream cheese filling mixed with pieces of crème filled sandwich cookies, and topped with cookie crumbles. www.saraleedesserts.com. Questions or comments? Call us toll-free at: 1-800-323-7117. If calling about a specific purchase, please have packing available. Email us at: consumeraffairs(at)saraleefb.com. For great recipes, baking tips, and latest product news, visit our web site: www.saraleedesserts.com. Try another one of our Sara Lee Desserts! Sara Lee offers a variety of delicious desserts, providing you the perfect cheesecake, pound cake, or cream pie for any meal or occasion. Sara Lee Desserts are sure to satisfy everyone with their homemade taste and real, quality ingredients. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org. Please recycle.
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| Calories | Amount Per serving 150 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 8g | 10% | ||||
| Saturated Fat | Amount Per serving 4.5g | 23% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 45mg | 15% | ||||
| Sodium | Amount Per serving 60mg | 3% | ||||
| Potassium | Amount Per serving 20mg | 0% | ||||
| Total Carbohydrate | Amount Per serving 20g | 7% | ||||
| Dietary Fiber | Amount Per serving 0g | 0% | ||||
| Soluble Fiber | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Total Sugars | Amount Per serving 12g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 12g | 24% | ||||
| Protein | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 5mg | 0% | ||||
| Iron | Amount Per serving 0mg | 0% | ||||
Contains: Contains: milk, soy, wheat.
Serving Directions: Store cheesecake frozen until ready to use. 1. Remove lid from pan and run tip of spatula between frozen cake and side of pan. 2. Push up on bottom of pan until cake releases. Slide spatula under cake and lift from pan. 3. If thawing slices, dip knife into warm water before cutting each slice. Cover unused portion and return to freezer. 4. Place slices or whole cake on plate(s) and thaw as directed. 5. Thaw slices or whole cake covered on plate(s) in refrigerator 30-45 minutes for a slice or 4-5 hours for whole cake. Cover unused thawed portions and refrigerate; use within 4 days. Do not refreeze or hold at room temperature. Pro Tip: Cookie crumbles remaining on the bottom of the pan make a great added topping to your cheesecake or even your favorite ice cream. Keep frozen. Enjoy frozen or thawed.
Sara Lee Frozen Bakery
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