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Hempler's Maple Center Cut Bacon, 20 Oz - 20 OZ
Bacon, Center Cut, Maple & Brown Sugar
Brown sugar cured and maple flavored. Family owned. Since 1934. European family recipe. 80 Years: 1934-2014. US inspected and passed by Department of Agriculture. Pork raised with no antibiotics; no added hormones (Federal regulations do not permit the use of hormones in pork); 100% vegetarian fed. Thick cut. No MSG added & gluten free. Naturally smoked. Premium quality guaranteed. Hempler products are made to the highest standards using the finest ingredients in recipes developed over decades. Hempler's has been a family owned business since 1934 and the same values and commitments that guided the company founder, Hans Hempler, continue to this day through the leadership of son, Richard and grand-daughter, Kestin - Richard Hempler, Owner. Our Promise: Your satisfaction is our guarantee. If we don't achieve that, simply return proof of purchase and we will gladly replace it. Toll Free: 1-866-477-4144 8 am to 4 pm (PST). www.Hemplers.com.
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| Calories | Amount Per serving 80 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 3.5g | 5% | ||||
| Saturated Fat | Amount Per serving 1.5g | 8% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 35mg | 12% | ||||
| Sodium | Amount Per serving 180mg | 8% | ||||
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Carbohydrate | Amount Per serving 2g | 1% | ||||
| Dietary Fiber | Amount Per serving 0g | 0% | ||||
| Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Protein | Amount Per serving 10g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 0% | ||||
| Iron | Amount Per serving (-) Information is currently not available for this nutrient | 0% | ||||
Gluten Free
Keep refrigerated. Preparation: For best results. Pan Fry: Place bacon slices in a cold frying pan and cook over medium-high heat to desired crispness. Turn periodically. Drain on paper towel and then enjoy. Microwave: Place slices on paper towels on microwaveable plate. Cover with paper towel. Microwave on high to desired crispness: 2 slices - 1.5 to 2.5 minutes; 4 slices - 2.5 to 3.5 minutes. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling procedures. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware