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Open Nature Salmon Fillets Norwgian Atlantic 12 Ounce - 12 OZ
Salmon Fillets, Norwegian Atlantic
Free from antibiotic, added hormones & preservatives. I'm fin love with you! 2 fillet individually wrapped. Responsibly farmed. Open Nature makes it easy to choose amazingly tasty foods and hard-working home products. Made with thoughtfully chosen ingredients and free from unnecessary additives for the kind of quality you'll love. It's that simple. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. Love it or it's on us (1-888-723-3929). Responsible choice. Our Commitment to Sustainability: We are committed to providing premium, restaurant-quality seafood that is sourced in accordance with our Responsible Seafood Policy. Our carefully selected seafood is either certified or rated by leading third-party sources that share our standards for environmental and social responsibility, traceability and food safety. Farm-raised in Norway. Product of Germany.
Serving size | 6 ONZ | ||
---|---|---|---|
Servings Per Container | 2 | ||
Amount Per Serving | (+) | ||
Calories | 350 | 710 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 23g | 29% | 58% | |
Saturated Fat 55 | 26% | 52% | |
Trans Fat 0 | |||
Cholesterol 95mg | 31% | 62% | |
Sodium 100mg | 4% | 9% | |
Potassium 620mg | 15% | 25% | |
Total Carbohydrate 0g | 0% | 0% | |
Dietary Fiber 0g | 0% | 0% | |
Total Sugars 0g | |||
Added Sugars 0g | |||
Protein 35g | (-) | (-) | |
Calcium | 0% | 2% | |
Iron | 4% | 6% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Kosher
Contains: Contains: fish (salmon).,Caution: We strive to produce a fully boneless product. As with all fish, however, some bones may be present.
Safe Handling Instructions: For food safety, cook thoroughly to a minimum internal temperature of 145 degrees F as measured by a food thermometer. Cook thoroughly. Thawing Instructions: Remove salmon from packaging and place in a covered container in the refrigerator overnight. Cooking Instructions: Brush thawed fish with oil lightly and season to taste. Cook until fish flakes easily when tested with a fork. Stove Top/ Grill: Preheat lightly-oiled grill or skillet over med-high heat. Place salmon skin-side down and cook for 5 minutes, flip and cook for 3-4 minutes or until desired doneness. Oven: Preheat oven to 400 degrees F. Place salmon skin-side down on a lightly-oiled rimmed sheet pan. Cook for 14 minutes or until desired doneness. Perishable. Keep frozen. Do not refreeze. Keep frozen at 0 degrees F or below. Remove from all packaging and thaw under refrigeration. Cook and consume within 24 hours of thawing. Do not thaw and refreeze.
Lucerne Foods, Inc.
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