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Ben & Jerry's Tiramisu Topped Ice Cream - 15.2 Oz
- Ben & Jerry's Mascarpone Ice Cream pint with Fudge Swirls & Shortbread Pieces Topped with Espresso Fudge Chunks & Chocolatey Ganache
- Ben & Jerry's ice cream pints are made with Non-GMO ingredients & cage-free eggs
- Ben & Jerry's ice cream pints source Fairtrade Certified bananas, coffee, cocoa, sugar, & vanilla
- Ben & Jerry's ice cream pints are Certified Kosher
- Ben & Jerry’s ice cream pints use responsibly sourced packaging
Tiramisu Topped Mascarpone Ice Cream Pint
Serving size | 0.67 G21 | ||
---|---|---|---|
Servings Per Container | about 3 | ||
Amount Per Serving | (+) | ||
Calories | 390 | 1110 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 22g | 28% | 79% | |
Saturated Fat 1212 | 60% | 180% | |
Trans Fat 0 | |||
Cholesterol 65mg | 22% | 62% | |
Sodium 115mg | 5% | 14% | |
Potassium 310mg | 6% | 20% | |
Total Carbohydrate 46g | 17% | 47% | |
Dietary Fiber 2g | 7% | 18% | |
Total Sugars 39g | |||
Added Sugars 33g | |||
Protein 5g | (-) | (-) | |
Calcium | 10% | 30% | |
Iron | 10% | 35% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains egg, milk, soy and wheat.
Unilever
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