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Newman's Own Stone-Fired Crust Margherita Pizza - 13.1 Oz
Pizza, Stone-Fired Crust, Margherita
Flor di latte mozzarella, tomato sauce, extra virgin olive oil & basil. No artificial preservatives. Let's give it all away. Amazing kids deserve amazing times. Meet Clayton. When Paul Newman started the SeriousFun Children's Network of camps he had kids like Clayton in mind. Born with cerebral palsy, Clayton gets around with a walker and wheelchair. SeriousFun camps are designed with adaptations so that nothing is off limits for kids with different abilities. At first, Clayton's parents were nervous. We hadn't left him anywhere overnight, other than the three months he was in the hospital before he came home, says Clayton's dad, Bonswa. The first time we went to camp, mom Avie adds, he literally got there, waved bye! And we were like, what?! We were stressing the whole time, but it was amazing for him. They don't judge any of us, and they know what we need, says Avie. I think that's what makes all the difference. NewmansOwn.com. Scan to learn more about Clayton's story. For more food information, visit newmansown.com. 100% profits to help kids. Newman's Own Foundation continues Paul Newman's commitment to use all the money that it receives from the sale of this product to support children, their families, and their communities. Learn more at NewmansOwn.org. Newman's Own proudly supports SeriousFun Children's Network, which delivers more than 160,000 life-changing experiences each year to kids living with serious illnesses. Imported from Italy. Product of Italy.
Serving size | 0.33 pizza | ||
---|---|---|---|
Servings Per Container | 3 | ||
Amount Per Serving | (+) | ||
Calories | 270 | 790 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 9g | 12% | 35% | |
Saturated Fat 55 | 25% | 80% | |
Trans Fat 0 | |||
Cholesterol 15mg | 5% | 13% | |
Sodium 610mg | 27% | 80% | |
Potassium 102mg | 2% | 6% | |
Total Carbohydrate 33g | 12% | 36% | |
Dietary Fiber 2g | 7% | 18% | |
Total Sugars 2g | |||
Added Sugars 0g | |||
Protein 14g | (-) | (-) | |
Calcium | 8% | 25% | |
Iron | 6% | 10% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains: wheat, milk.
Cook thoroughly. Cooking Instructions on back. Cooking Instructions: Preheat oven to 425 degrees F. Oven temperatures may vary. Adjust baking time and oven temperature as necessary. Place pizza directly on oven rack. For best results, do not bake pizza on cookie sheet. Bake 10-12 minutes. Let the pizza cool for a few minutes, then enjoy! Important Food Safety Instructions: Keep pizza frozen prior to baking. Do not eat pizza without cooking. Remove pizza from box and overwrap. Pizza is done when cheese is completely melted and edges are golden brown. Let pizza stand 3-5 minutes before serving. Refrigerate or discard any unused portion. Keep frozen. Pull tab to open.
Newman's Own, Inc.
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