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Jell-O Cook & Serve Chocolate Sugar Free & Fat Free Pudding & Pie Filling Mix Box - 1.3 Oz
- One 1.3 oz box of Jell-O Zero Sugar Chocolate Flavor Cook & Serve Reduced Calorie Pudding Mix & Pie Filling
- Jell-O Zero Sugar Chocolate Flavor Pudding Mix is a sweet treat on its own as well as a perfect ingredient for zero sugar dessert recipes
- Contains 2/3 fewer calories than regular Jell-O Cook & Serve Chocolate Pudding; as packaged, this product contains 30 calories, regular product contains 90 calories
- Stir mix into 2 cups cold fat-free milk in medium saucepan, bring to a boil on medium heat while stirring constantly, then serve warm or chilled
- Each chocolate flavor pudding mix is individually packaged in a sealed pouch for freshness
Zero Sugar Chocolate Flavor Cook & Serve Pudding & Pie Filling
Snack happy. Jell-O Chocolate Flavor Zero Sugar Cook & Serve Reduced Calorie Pudding & Pie Filling Mix tastes delicious whether you enjoy it as a treat or use it as an ingredient in your favorite dessert recipes. Add some wonder to your day with a delicious snack. Fun to make with your kids, our zero sugar chocolate flavor pudding mix can also be used to create a poke cake, tasty crepes or chocolate pie filling. You'll feel good about serving our zero sugar pudding mix that is 2/3 fewer calories than regular Jell-O Cook & Serve chocolate pudding; as packaged, this product contains 30 calories, regular product contains 90 calories. Stir mix into 2 cups cold fat-free milk in medium saucepan, bring to a boil on medium heat while stirring constantly, then serve warm or chilled. Every zero sugar Jell-O pudding mix comes packaged in a 1.3-ounce sealed pouch. Pudding fun in every bite.
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Calories | Amount Per serving 30 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 0g | 0% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 105mg | 5% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | 2% | ||||
Total Carbohydrate | Amount Per serving 8g | 3% | ||||
Dietary Fiber | Amount Per serving 1g | 3% | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 0% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 6% |
Pudding Directions: 2 cups Fat-free milk. Stir mix into milk in medium saucepan. Bring to boil on medium heat, stirring constantly. Serve warm or chilled. (Pudding thickens as it cools.) Makes 4 (1/2-cup) servings. Refrigerate any leftovers. Lactose-Free milk can also be used but may result in a softer set. Do not use prepared nonfat dry milk or soy milk - pudding will not set. For creamier pudding, place plastic wrap directly on surface of pudding while cooling. Stir before serving. Microwave directions: Stir mix into 2 cups milk in medium microwaveable bowl. Microwave on high 6 min. or until mixture comes to boil, stirring every 2 min. Serve warm or chilled. (Pudding thickens as it cools.) Microwave ovens vary. Cooking time is approximate. Classic Pudding Pie: Makes 6 servings. Prepare pudding as directed. Cool 5 min.; stir. Pour into cooled baked 9-inch pastry crust or ready-to-use graham cracker crumb crust. For deep-dish pie, use 2 pkg. (1.3 oz. each) pudding mix and 3-1/2 cups milk. Refrigerate 3 hours (or 4 hours for fuller pie) or until firm. Top each serving with 2 Tbsp. thawed Cool Whip free whipped topping, if desired. Refrigerate any leftovers.
Kraft Heinz Foods Company
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