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Niman Ranch Bacon Applewood Smoked No Nitrate - 12 Oz
Uncured Bacon, All Natural, Applewood Smoked
Gluten free. Niman Ranch - Raised with care. All natural (Minimally processed. No artificial ingredients). Raised by US family farmers committed to sustainable and humane practices (Niman Ranch's Sustainable and Humane Practices: Our livestock are raised outdoors or in deeply bedded pens by farmers committed to preserving the land and its resources for future generations). No nitrates or nitrites added except for naturally occurring nitrates in celery powder. From pork raised with no antibiotics - ever; added hormones - ever (Federal regulations prohibit the use of hormones in pork). All-vegetarian feeds. The award-winning breakfast classic is slow smoked over real applewood. A touch of sugar creates its signature sweet and smoky flavor. No.1 Finest tasting meat in the world. These guiding principles allows us to consistently deliver the highest quality, all-natural (minimally processed. No artificial ingredients) meats. US inspected and passed by Department of Agriculture. Certifiedhumane.org. Commitment to Family Farmers: We’re proud to support a network independent US family farms-more than 740 and growing. Niman Ranch Pork is: Certified Humane (Meets the Humane Farm Animal Care Program standards, which include nutritious diet without antibiotics, animals raised with shelter, resting areas, sufficient space and the ability to engage in natural behaviors) Raised & Handled. Certifiedhumane.org. Sustainable Family Traditions: To us, sustainability is preserving the land and its resources, as well as the livelihood of independent US family farmers. Compassion for Our Animals: We care for our animals by raising them outdoors or in deeply bedded pens, so they can root and roam as nature intended.
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| Calories | Amount Per serving 70 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 7g | 11% | ||||
| Saturated Fat | Amount Per serving 2.5g | 13% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 10mg | 3% | ||||
| Sodium | Amount Per serving 135mg | 6% | ||||
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Carbohydrate | Amount Per serving 0g | 0% | ||||
| Dietary Fiber | Amount Per serving 0g | 0% | ||||
| Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Protein | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 0% | ||||
| Iron | Amount Per serving (-) Information is currently not available for this nutrient | 0% | ||||
Gluten Free
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Preparation: Separate slices, then cook to desired crispness. Skillet: Brown 10 to 12 minutes over medium heat, turning frequently. Microwave: Use microwave-safe plate. Cover slices with paper towel. Cook on high 2 to 3 minutes for 2 slices. 4 to 5 minutes for 4 slices. Broiler: Place in broiler-safe pan 4 inch below heat for 3 to 4 minutes each side, checking frequently. Oven: Bake in oven-safe pan at 400 degrees F for 12 to 18 minutes. No turning necessary. Not preserved - keep refrigerated below 40 degrees F at all times.
NIMAN RANCH
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware