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Da Vinci Pasta Small Shells Resealable Bag - 16 Oz
Penne
Enriched macaroni product. Per 2/3 Cup: 200 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 2 g total sugars; 1.8 mg iron (10% DV). Non GMO Project verified. nongmoproject.org. An American classic since 1927. A Classic American Story: In 1906, Anthony Bizzarri moved to Southern California to sell pasta door-to-door and formed the L.A. Macaroni Company, renaming it Anthony's in 1927. Nearly a century later, Anthony's Pasta continues to be embraced by generations for high quality, classic American meals. anthonyspasta.com. Comments or questions, please call 877-Eat-Pasta (877-328-7278). anthonyspasta.com.
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| Calories | Amount Per serving 200 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 1g | 1% | ||||
| Saturated Fat | Amount Per serving 0g | 0% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving 0.5g | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 0mg | 0% | ||||
| Potassium | Amount Per serving 110mg | 2% | ||||
| Total Carbohydrate | Amount Per serving 42g | 15% | ||||
| Dietary Fiber | Amount Per serving 2g | 8% | ||||
| Total Sugars | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 7g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 0mg | 0% | ||||
| Iron | Amount Per serving 1.8mg | 10% | ||||
Kosher
Contains: Contains: wheat. Processed in a facility that uses egg.
Cooking Directions: 1. Bring water to a rapid boil (salt, if desired). 2. Measure and add pasta, wait for reboil. 3. Cook uncovered, stirring occasionally, 11 to 12 minutes or until desired tenderness. 4. Remove from heat and drain. Uncooked Pasta: 1/2 package (8 ounces); 3 quarts water; 10 to 12 minutes cook time. Uncooked Pasta: 1 package (16 ounces); 4 quarts water; 10 to 12 minutes cook time.
Bay Valley Foods, LLC
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Chemical Disclosure for Cookware