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Vermont Creamery Cultured Cream French Style Creme Fraiche - 8 Oz
- MADE IN VERMONT: Made from fresh Vermont cream and crafted with milk from cows not treated with rBST, meaning no hormones or antibiotics are used
- CULTURED FOR RICHER FLAVOR: Cream is cultured over time for a smooth, deliciously creamy product with 42% butterfat
- INCREDIBLY VERSATILE: Crème fraîche can be used in both sweet and savory dishes, in baked goods or for pan searing
- RESPONSIBLE BRAND: a Certified B Corp since 2014, Vermont Creamery consciously crafts its products
Cultured Cream, Creme Fraiche, French-Style
Gluten-free. Estd. 1984 Vermont Creamery. Consciously crafted. Creme fraiche is a thick, cultured cream with a nutty flavor. Use a dollop in soups and sauces or sweeten and top desserts. Crafted with milk from cows not treated with rBST. No significant difference has been shown between milk derived from rBST-treated and non-rBST treated cows. Grade A. Facebook; Twitter; Pinterest; Instagram. (at)vermontcreamery. Certified B Corporation. Peel to recycle.
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Calories | Amount Per serving 110 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 11g | 14% | ||||
Saturated Fat | Amount Per serving 7g | 35% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 35mg | 12% | ||||
Sodium | Amount Per serving 5mg | 0% | ||||
Potassium | Amount Per serving 24mg | 0% | ||||
Total Carbohydrate | Amount Per serving 2g | 1% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 15mg | 2% | ||||
Iron | Amount Per serving 0mg | 0% |
Contains: Contains milk.
Keep refrigerated.
Vermont Creamery
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